Spaghetti with cod, olive oil and sun-dried tomatoes
This simple spaghetti dish with both fresh and sun-dried tomatoes gives a real taste of Italy.
Ingredients
servings
-
-
g
cod, diced
-
g
spaghetti
-
-
onion, sliced
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cloves garlic, sliced thinly
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sun-dried tomatoes, chopped
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Half a red chilli, cut into rings
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tbsp
olive oil
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tomatoes, diced
-
tsp
salt
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To serve
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bunch flat-leaf parsley